How do I choose the best protein powder?
Protein powder is an excellent way to help hit your daily protein target when eating enough protein thru food is just not happening.
Â
Â
Soy, eggs, whey, and casein are all complete proteins with a high PDCAA score. The highest score is 100 which all of these have. If you’ve listened to some of the other podcasts where I’m talking about protein, you may recall that PDCAA means Protein Digestibility Corrected Amino Acid score which measures protein quality. A complete protein contains all nine essential amino acids. It isn’t missing, or low in any one of the nine. Essential amino acid means that it cannot be made by your body and must be taken in thru food.
Â
Depending on dietary or religious preferences, soy protein, made from ground soybeans, is a quality complete protein. It’s a good choice if you prefer a plant-based protein. Soy, egg, whey and casein all taste a little different so it comes down to your personal preference.
Â
The protein in milk is 80% casein and 20% whey. Whey is a complete protein containing all nine essential amino acids and is digested faster than casein. Just like egg or soy protein powder, it isn’t missing or low in any one of the nine essential amino acids.
Â
Whey powder comes in several forms: whey concentrates, whey isolates and whey hydrolysates. In whey concentrate the water has been removed but the remaining product usually still contains lactose, fat and cholesterol which are naturally found in whey. Whey protein isolates usually have a little more protein but less lactose, fat and cholesterol than whey concentrates. Whey hydrolysates are pre-digested and assimilate into the body more quickly. Isolates and hydrolysates are typically more costly.Â
Â
Most containers just say whey protein on the front. How do you know what’s what? Look at the ingredient label. The ingredients go in descending order from most to least. The first words should be whey protein concentrate or whey protein isolate, the two most common forms. It’s up to you which you purchase.Â
Â
Because whey comes from milk, anyone who is truly allergic to milk proteins should avoid whey. A milk allergy is not the same as lactose intolerance. They’re two different things. Because the lactose level is low in whey concentrate and lower in whey isolate, they often work for lactose intolerance.
Â
Casein is also a complete protein in milk. Studies suggest that since casein is absorbed more slowly than whey and releases amino acids over time, it may be beneficial to consume before bed. This will supply protein through the night. A combination of whey and casein works well too.
Â
Make sure your whey protein doesn’t have a lot of other added ingredients that you probably don’t need like herbs, coffee or guarana, and vitamins and minerals which typically are not added in the amounts specific to bariatric surgery. Generally the fewer ingredients the lower the cost too.